材料 Ingredients
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註: 蝦夷蔥可用其它香草替代。
Note: The chive can be substituted with other herb.
做法:將所有材料攪拌均勻即可,請 自行調整鹽的份量。
Method:Mix all the ingredients until thoroughly combined. Adjust the salt as desired.
運用食譜(Application)
芥末蜂蜜烤鮭魚 Honey Mustard Baked Salmon |
最後更新 (Last Update): 12/30/2015
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