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| 麻婆豆腐 Ma-Po Tofu | 紅燒豆腐 Braised Tofu in Brown Sauce | 西湖牛肉羹 Minced Beef and Tofu Soup | 香醋拌豆干 Dried Curd with Dark Vinegar Dressing |
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| 涼拌干絲 Bean Curd Noodle Salad with Light Dressing | 味增湯 Misoshiru (Miso Soup) | 油豆腐塞肉 Ground Pork Stuffed Tofu Pouches | 酸辣湯 Hot and Sour Soup |
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| 海鮮豆腐羹 Seafood Tofu Soup | 柴魚汁炸豆腐 Agedashi Tofu | 滷豆乾海帶 Bean Curd and Kelp in Chinese Spice Stew Sauce | 菠菜番茄豆腐湯 Spinach Tomato Tofu Soup |
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| 泡菜豆腐魚湯 Fish Tofu Kimchi Soup | 豆乾炒小魚乾 Sautéed Dried Anchovies with Dried Bean Curds | 皮蛋拌豆腐 Tofu with Preserved Eggs | 宮保豆腐 Tofu in Chili Pepper & Garlic Sauce |
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| 椒鹽豆腐 Fried Tofu with Salt & Pepper Sauce | 淡水阿給 (Ah Gei) Stuffed Brown Tofu | 菠菜油豆腐湯 Spinach Soup with Fried Tofu | 抱子甘藍燴豆腐 Braised Brussels Sprouts with Tofu |
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| 鹹豆漿 Savory Soy Milk | 香菇燴豆腐 Shitake Mushroom Tofu | 魚香豆腐 Pan-fried Tofu in Spicy Garlic Sauce | 韓式辣味燒豆腐 Dubu Jorim (Korean Braised Tofu) |
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| 韓式牛肉豆腐煲 Soondubu Jjigae (Korean Soft Tofu Stew with Beef) | 蠔皇鮮竹捲 Steamed Bean Curd Rolls in Oyster Sauce | 冷奴(日式冷豆腐) Hiyayakko (Japanese Cold Tofu) | 白和菠菜沙拉 Horenso Shiroae (Spinach & Tofu Salad) |
最後更新 (Last Update): 02/03/2021
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