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| 茄汁中蝦 Prawns in Tomato Sauce | 清炒蝦仁 Sautéed Shrimp in Light Sauce | 椒鹽中蝦 Salt & Pepper Prawns | 鳳梨蝦球 Pineapple Shrimp Balls |
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| 家常芹菜花枝 Home Style Stir-Fried Squid with Celery | 清酒蛤蜊 Asari Sakamushi (Sake Steamed Clams) | 三杯小卷 Calamari in Three-Cup Sauce | 酥炸中卷 Ika Karaage (Deep-Fried Squid) |
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| 宮保蝦仁 Kung Pao Shrimp | 乾燒大蝦 Prawn in Dry Braised Sauce | 滑蛋蝦仁 Scrambled Eggs with Shrimps | 馬鈴薯蝦沙拉 Potato Salad with Shrimps |
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| 塔香蛤蜊 Sautéed Clams with Thai Basil | 日式炸生蠔 Kakifry (Japanese Deep-Fried Oyster) | 干貝蘿蔔球 Sautéed Daikon Balls with Dried Scallop | 豉汁螃蟹 Sautéed Crab in Black Bean Sauce |
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| 海鮮豆腐羹 Seafood Tofu Soup | 鮮蝦腐皮捲 Bean Curd Roll Stuffed with Shrimp | 蘆筍蝦仁 Sautéed Shrimp with Asparagus | 生菜蝦鬆 Minced shrimp in Lettuce Cup |
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| 蠔油海參 Sea Cucumber in Oyster Sauce | 香醋蛤蜊 Clams in Dark Vinegar Sauce | 蔭豉蚵 Sautéed Oyster in Black Bean Sauce | 香醋花枝 Sautéed Cuttlefish in Dark Vinegar Sauce |
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| 蛤蜊冬瓜湯 Clam & Winter Melon Soup | 蚵仔煎 Oyster Omelet | 薑絲小卷 Braised Small Squid with Ginger | 泰式酸辣蝦湯 Tom Yum Koong (Thai Hot & Sour Soup) |
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| 三鮮紫菜捲 Shrimp & Pork Stuffed Seaweed Rolls | 炸蝦天婦羅 Shrimp Tempura | 鹽烤中卷 Ika Sugata Shioyaki (Salt Grilled Squid) | 蛤蜊蒸蛋 Steamed Eggs with Clams |
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| XO醬炒帶子 Sautéed Scallops with XO Sauce | 生炒花枝羹 Sautéed Cuttlefish Stew | 金錢蝦餅 Taiwanese Style Shrimp Cakes | 烤烏魚子 Roasted Mullet Fish Roes |
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| 蛤蜊絲瓜 Sautéed Angled Loofah with Clams | 寄せ鍋 Yosenobe (Japanese Hot Pot) | 乾煎蝴蝶蝦 Pan-fried Butterfly Prawns | 麻油蝦 Sautéed Shrimp in Ginger Sesame Oil Sauce |
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| 客家小炒 Stir-fried Shredded Pork & Squid | 沙茶魷魚羹 Sha-Cha Flavor Squid Soup | 越式春捲 Gỏi Cuốn (Vietnamese Spring Rolls) | 蝦餃 Har Gow (Shrimp Dumplings) |
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| 炸蝦托 Fried Shrimp Toast |
吐司蝦球 Fried Shrimp Balls with Diced Toast |
鮮蝦韭菜果 Pan Fried Shrimp and Chive Dumplings |
黃醬拌蝦 Prawns with Egg Yolk Sauce |
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| 醋汁章魚 Tako Sunomono (Octopus in Vinegar Dressing) |
蛤蜊味增湯 Asari Misoshiru (Miso Soup with Clams) |
冬瓜蟹肉 Togan Kani Ankake (Braised Wax Gourd w/Crabmeat Sauce) |
鮮蝦粉絲煲 Shrimp & Bean Vermicelli Pot |
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| 蚵仔酥 Taiwanese Style Fried Oysters |
炒蟹鉗 Stir Fried Crab Claws |
蔥薑蟹 Sautéed Crab with Ginger and Scallion |
龍蝦鮑魚拼盤 Lobster and Abalone Platter |
最後更新 (Last Update): 06/08/2021
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