蕃茄炒蛋 Scrambled Egg with Tomato | 茶碗蒸 Chawanmushi (Japanese Egg Custard) | 胡蘿蔔煎蛋 Pan-Fried Eggs with Carrot | 玉米蛋花湯 Simple Corn Egg Flower Soup |
滑蛋蝦仁 Scrambled Eggs with Shrimps | 韭菜炒蛋 Scrambled Eggs with Garlic Chive | 紫菜蛋花湯 Seaweed Egg Drop Soup | 洋蔥炒蛋 Scrambled Egg with Onion |
絞肉蒸蛋 Steam Egg with Ground Pork | 皮蛋拌豆腐 Tofu with Preserved Eggs | 菜脯蛋 Pan-fried Eggs with Preserved Radish | 厚蛋燒 (玉子燒) Tamagoyaki (Japanese Egg Omelet) Daikon |
蔥花蛋 Scallion Eggs | 茶葉蛋 Tea Leaf Eggs | 萵筍炒蛋 Sautéed Celtuce with Eggs | 蛤蜊蒸蛋 Steamed Eggs with Clams |
溫泉蛋 Onsen (Hot Spring) Eggs |
塔香烘蛋 Pan-baked Eggs with Thai Basil |
最後更新 (Last Update): 05/18/2021
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