回鍋肉 Double-Cooked Pork | 軟煎里肌 Pan-Fried Pork Loin | 螞蟻上樹 Sautéed Vermicelli with Spicy Minced Pork | 珍珠丸子 Pearl Meatballs |
魚香肉絲 Yu-Xiang Shredded Pork | 糖醋排骨 Sweet & Sour Spare Ribs | 紅燒獅子頭 Braised Lion's Head (Meatballs) | 酸筍香菇肉丁 Stir-fried Pork with Pickled Bamboo Shoot and Mushroom |
豉汁排骨 Steamed Spare Rib in Black Bean Sauce | 瓜仔肉 Steamed Ground Pork with Pickled Cucumber | 泰式蒜椒豬肉 Thai Garlic Pepper Pork | 軟煎咖哩里肌 Pan-fried Pork with Curry Marinade |
油豆腐塞肉 Ground Pork Stuffed Tofu Pouches | 蔬菜排骨湯 Vegetable & Spare Rib Soup | 青椒炒肉絲 Stir-fried Pork with Green Pepper | 蒜泥白肉 Boiled pork with Garlic Sauce |
肉燥 Rou-Zao (Diced Pork in Taiwanese Spice Stew Sauce) | 椒麻涼拌腰花 Kidney in Pepper & Chili Dressing | 麻油腰花 Sautéed Pork Kidney in Ginger Sesame Oil Sauce | 蜜汁叉燒 Char-Siu BBQ Pork |
玉米排骨湯 Corn & Spare Rib Soup | 菠蘿咕咾肉 Sweet & Sour Pork with Pineapple | 台式滷豬排 Taiwanese Braised Pork Chop | 紅燒蹄膀 Braised Pork Hock in Brown Sauce |
芋頭燒排骨 Braised Spare Rib with Taro in Brown Sauce | 蘿蔔排骨湯 Daikon & Spare Rib Soup | 絞肉蒸蛋 Steam Egg with Ground Pork | 排骨酥 Taiwanese Style Deep-Fried Spare Rib |
蘿蔔排骨酥湯 Deep-Fried Spare Rib Soup with Daikon | 榨菜炒肉絲 Sitr-fried Pork with Chinese Pickled Mustard | 台式炸排骨 Taiwanese Deep-Fried Pork Chop | 貢丸湯 Taiwanese Meatball Soup |
紅糟粉蒸排骨 Steamed Red Fermented Rice Spareribs | 火腿冬瓜夾 Steamed Winter Melon with Ham | 蜜汁豬肉乾 Glazed Pork Jerky | 爌肉 Braised Pork Belly |
台式蒜味香腸 Taiwanese Garlic Flavored Sausage | 薑絲大腸 Stir-Fried Pork Large Intestines | 藥膳排骨 Stewed Spare Rib with Chinese Herbs | 香煎松阪豬(豬頰肉) Pan Fried Pork Cheek |
味增蘿蔔燒肉 Miso Pork & Daikon Stew | 椒鹽松阪豬 Pork Cheek with Salt & Pepper | 蒜苗炒臘肉 Stir-fried Chinese Bacon with Garlic Green | 香橙煎里肌 Pan-fried Pork Loin in Orange Sauce |
日式叉燒 Japanese Chashu (Stewed Pork) | 泰式打拋豬 Pad Krapao Moo (Stir-fried Pork with Holly Basil) | 香茅烤肉 Thịt Nướng (Vietnamese Grilled Pork) | 黃瓜塞肉 Stuffed Cucumber with Ground Pork |
紅燒肉 (紅糟肉) Fried Red Fermented Rice Marinated Pork |
豚汁 Tonjiru (Pork and Vegetable Miso Soup) |
豚角煮 Kakuni (Braised Pork Belly) |
豚肉生薑燒 Shogayaki (Pan-fried Ginger Pork) |
椒鹽里肌 Salt & Pepper Fried Pork |
雪裡紅炒肉絲 Stir-fried Mustard Greens & Pork |
Yan-Du-Xian 醃篤鮮 |
最後更新 (Last Update): 06/04/2021
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