材料 Ingredients
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做法: 將所有材料在碗裡拌勻後加蓋放進冰箱冰至少30分鐘後再食用。
Method: Mix all the ingredients in a bowl. Cover and store in the fridge for at least 30 mintues before serve.
運用食譜(Application)
沙爹烤雞串 Chicken Satay |
最後更新 (Last Update): 06/28/2018
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