咖哩醬汁(Ga-Li) Curry Sauce

材料 A Ingredients A

沙拉油 Cooking oil 3 大匙 Tbs 洋蔥丁 Diced onion 1/2 杯Cup 蒜末 Minced garlic 1/2 小匙 tsp 咖哩粉 Yellow curry Powder 2 大匙 Tbs

材料 B Ingredients B

鹽 Salt 1/2 小匙 tsp 糖 Sugar 1/2 大匙 Tbs 水 Water 1 杯 cup

做法﹕先將A料炒香﹐等洋蔥夠軟後再加入食譜中的主材料拌抄幾下後再加入B料煮熟。

Method: Sauté the A ingredients until aromatic and the onion is translucent. Add the main material in the recipe and stir for several times. Add the B ingredients and cooking until done.



運用食譜(Application)

咖哩炒雞片 Sauté Chicken in Curry Sauce

最後更新 (Last Update): 09/19/2015
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